From Kitchen Prep to Restaurateur

Celebrate the Fall season at The Don’s Deli in Sunnyvale!

Hear from our host, Sandra Zuniga, and her remarkable journey from employee to owner as she shares her story and how her dream became a reality.

Food and beverage provided.

Member: $20 | Non-member: $25 | Student: $15

Hosted by
The Don’s Deli in Sunnyvale

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